Free Restaurants Recipes | Indian Recipes | Free Recipes: Carl's Jr.® Ranch Crispy Chicken Sandwich

Your Ad here ...

  • Restaurants South Africa - A restaurant directory to find a restaurant in South Africa. Find specials, news, events and has a mail service to ask for advice or ideas on where to eat.
  • Hot Sauce and Salsa sells all of the top brand name hot sauces, BBQ sauces, Rubs, Marinades and more. We also specialize in hard to find brands and we stock our items in our warehouse for fast delivery.
  • AboutEating.com -- Free Recipes from cookbook author and syndicated columnist Rita Heikenfeld.


  • Product ...

    Services ...

    Other things ...







    Carl's Jr.® Bacon Swiss Crispy Chicken Sandwich

    California Pizza Kitchen®

    Burger King® Breakfast Sandwiches

    Burger King® BK Broiler

    Burger King® Big King®

    Bull's Eye BBQ Sauce

    Boston Market® Meatloaf

    Boston Market Meatloaf

    Boston Chicken Stuffing

    Boston Chicken Squash




    Downloads
    Technology News
    Templates
    Web Hosting
    Articles
    Games
    Blogger
    Google



    www.RecipeLand.com - Giant recipe collection. Fast, easy free and fun recipes at your fingertips. Recipe reviews, cooking tips and more. Serving visitors since 1996 with over 40,000 recipes.
  • Oil recipes
  • Rockin Robin's Mexican Food Recipes
    A collection of delicious Mexican recipes for the Mexican food lover. We've got enchiladads, Chile Verde, tacos, guacamole, salsas, desserts and much more.

  • recipestogo
  • Taste of Mysore Recipes Food
  • provides everything you want to know about authentic thai cuisine cooking
  • Classical Sheet Music Downloads

  • Google Groups
    ArzzyRecipes
    Visit this group
  • Blogger

    FinalSense

    Amazon

    Yahoo

    Ebay

  • Webmaster's Earn Money Here!
  • <$BlogDateHeaderDate$>
    Carl's Jr.® Ranch Crispy Chicken Sandwich
    Carl's Jr.® Ranch Crispy Chicken Sandwich

    We'll use elements of the Carl's Jr. Bacon Swiss
    Crispy Chicken Sandwich clone recipe to whip up one
    of the other Carl's Jr. crispy chicken sandwiches,
    because I always say you can never have too much crispy
    chicken. This fried chicken breast sandwich includes
    lettuce and tomato, and is slathered with a clone of Carl's
    tasty ranch dressing. Use the recipes together and you
    can easily serve up two different sandwich clones for
    different tastes, with little extra effort. And you diners
    will be so impressed.

    Ranch Dressing
    1/3 cup mayonnaise
    2 tablespoons sour cream
    1 tablespoon buttermilk
    1 1/2 teaspoons white vinegar
    1 teaspoon sugar
    1/4 teaspoon lemon juice
    1/8 teaspoon salt
    1/8 teaspoon parsley
    1/8 teaspoon onion powder
    dash dill weed
    dash garlic powder
    dash ground black pepper
    2 teaspoons hot water
    1/2 teaspoon unflavored gelatin

    6 to 8 cups vegetable shortening
    1 egg
    1 cup water
    1 cup all-purpose flour
    2 1/2 teaspoons salt
    1 teaspoon paprika
    1 teaspoon onion powder
    1/8 teaspoon garlic powder
    4 chicken breast fillets
    4 sesame seed hamburger buns
    4 lettuce leaves
    4 tomato slices

    1. Preheat 6 to 8 cups of shortening in a deep fryer to 350
    degrees. If you don't have a deep fryer, you can also pan
    fry using a large frying pan, and just a couple cups of shortening.
    2. To prepare the ranch dressing, combine all of the ingredients
    except the water and gelatin in small bowl. Mix the water with
    the gelatin in a small cup until all of the gelatin is dissolved.
    Add this gelatin solution to the other ingredients and stir.
    Cover and chill the dressing until it's needed.
    3. Beat the egg and then combine with 1 cup of water in a small,
    shallow bowl. Stir.
    4. Combine the flour, salt, paprika, onion powder, and garlic
    powder in another shallow bowl.
    5. Pound each of the breast fillets with a mallet until about
    1/4-inch thick. Trim each breast fillet until it is round.
    6. Working with one fillet at a time, first coat each fillet
    with the flour, then dredge it in the egg and water mixture.
    Coat the chicken once again in the flour and set it aside until
    all of the fillets have been coated.
    7. Fry the chicken fillets for 8 to 12 minutes or until light
    brown and crispy.
    8. As chicken is frying, prepare each sandwich by grilling the
    face of the hamburger buns on a hot skillet over medium heat.
    Spread about 1 1/2 teaspoons of the ranch dressing on the face
    of the top and bottom buns.
    9. On the bottom bun, stack a leaf of lettuce and a tomato slice.
    10. When the chicken is done frying, remove the fillets from the
    fryer and drain on paper towels or a rack for a couple minutes.
    11. Stack one fillet on the bottom of the sandwich (on top of
    the tomato), then top it off with the top bun. Repeat the
    stacking process for each of the sandwiches.
    Makes 4 sandwiches.

    Labels:

    0 Comments:

    Post a Comment

    << Home